With an easy to clean ceramic surface, this cook top fits seamlessly with the whole Electrolux Kitchen Collection
Taking the heat out of cooking.
As there are no naked flames, the residual heat experienced with induction zones is substantially reduced, keeping the kitchen cooler and the food perfect.
What does induction mean?
Induction technology uses electromagnetic fields to transfer energy to the cooking pot that then converts into heat.
Cooks faster, more flexible and more comfortable
Consistent temperatures, every time
EHD68210P
70 cm induction cooktop with four large flexible cooking zones and now with intuitive touch & slide controls
